Reports to Premium Catering Management for 310 Provisions at Intuit Dome. Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and

Reports to Purchasing Management for 310 Provisions at Intuit Dome. Responsible for clerical functions and administrative support of food service programs. Essential Duties and Responsibilities Answer telephones and direct inquires in a professional and client centric manner. Hourly Scheduling for the Purchasing Department. Maintain confidential personnel files. Assist ma

Reports to Premium Management for 310 Provisions at Intuit Dome. Ensures that suites are set up prior to guest arrival and that established food presentation and quantities are met. Essential Duties and Responsibilities Ensures all suites in designated area are properly set before guests arrive. Works closely with suite attendants and culinary staff to ensure proper prese

Maintains 310 Provisions sushi standards and specifications related to food preparation and food handling on a daily basis, understands measurements requirements Prep is being done in a timely manner. Overseas and helps teach sushi preps needed skills. Coordinates sushi drops around dome and double checks incoming orders to check quality and record fish data. Helps make s

The Sous Chef position is a central leadership role within the culinary team providing direction and coaching to team members to drive the very best food and guest experience at the location. The ideal candidate will be an experienced culinarian with a passion for great food and guest experience. Detailed Responsibilities Proactively coaching and motivating team members t

Reports to Frictionalness Markets Management for 310 Provisions at Intuit Dome. Provides executive support in a one on one working relationship. Essential Duties and Responsibilities Answer telephones and direct inquires in a professional and client centric manner. Maintain confidential personnel files. Assist management staff in preparing confidential employment and labo

Reports to Premium Management Team for 310 Provisions at Intuit Dome. Responsible for clerical functions and administrative support for the Premium F&B operations, and assisting as needed to deliver an excellent guest experience. Essential Duties and Responsibilities Answer telephones and emails and direct inquiries in a professional and client centric manner Maintain con

Levy Sector What Levy Offers You! Instapay (early access to your wages) and high interest savings both through the EVEN app Associate Shopping Program Health and Wellness Program Discount Marketplace Employee Assistance Program Free Mammoth Mountain Ski Pass 25% off Levy Restaurants 30% off Levy Retail Stores 50% off Levy Cafeterias 50% off an IKON pass or a refund if you

Detailed Responsibilities Maintains "show quality" of all areas at all times Understands all menus, product offerings, packaging and pricing Establishes rapport with team members, management and partners Employs good safety and sanitation practices Practices proper product control and handling of all inventory and equipment Achieves daily sales and assigned cost goals Ach

As the Assistant Director of Operations, you will be responsible for assisting the Director of Operations in achieving annual sales and profits in overall operation, while exceeding guests' expectations through strong leadership and management skills and by living "The Levy Difference." Detailed Responsibilities Holds team accountable to steps of service to deliver great

Summary Maintains kitchen work areas, and keeps equipment and utensils clean and orderly. Essential Duties and Responsibilities Sweeps and mops floors to comply with safety and sanitation standards. Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces. Removes trash and places it into designated containers. Steam cleans or hoses out garbage ca

Key Responsibilities Responsible for site visits and client retention Assist branches with grand openings Ensure we are compliant with local and national account standards; review corporate compliance reporting Ensure action plans are developed and implemented to improve SSS/control V 9 (food waste, o/s, etc) Develop an account level incremental sales plan with local mana

The PMO is responsible for executing and managing delivery of projects in support of Canteen Pacific Division operations, including planning, establishing, and maintaining project management standards, processes, and best practices; ensuring that projects are executed efficiently; and managing stakeholders across division regions and corporate partner groups. In addition

The Executive Assistant provides critical support primarily to the Pacific Division President across a number of areas as outlined below. She is looking for a bright, tech savvy, growth oriented person to help her ramp into the role and create new systems. About our ideal candidate Highly organized, enjoys making order out of chaos, efficient yet kind Disciplined, detail

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser